EFES Restaurant & Tavern | Dessert Menu

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DESSERT MENU


Mango & Coconut Dessert £3.45

A coconut biscuit base filled with a mango and coconut milk mousse, topped with a mango glaze and flakes of toasted coconut.


Brandy au Chocolate £3.45

A rich chocolate sponge soaked in brandy syrup, topped with a chocolate brandy mousse and white chocolate flakes, finished with a chocolate truffle topping.


Sidoli Chockarocka Cream Pie £3.45

A tantalizing duo of white and dark chocolate mousse on a crunchy biscuit base, topped with chocolate fudge and chocolate shavings.


Chocolate Brownie and Vanilla Bean Ice-cream Cake £3.45

Chocolate fudge brownie base, topped with luxury dairy vanilla bean ice-cream finished with chocolate biscuit crumb and curls.


Baklava £3.45

Layers of filo pastry filled with pistachio nuts & smothered in syrup. Served with ice cream.



Beverages

Café Crème £1.40

Espresso £1.50

Turkish Coffee £1.50

Tea £1.30

Cappuccino £1.50

Liqueur Coffee £3.25

Café Latte £1.60


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Contact Us


Efes Restaurant & Taverna
46 Princess St
Manchester, M1 6HR

Tel : 0161 236 18 24
Fax: 0161 236 33 50

email: info@efes.co.uk

Copyright© 2009 EFES | All Rights Reserved.